Asaro Farm OLIO DI CUCINA DI OLIVA Chef’s Blend
100% Sustainably Farmed in Sicily
Freshly daily processed within 4 hours from picked
Farmer Owned -Estate Grown
Traceable to the farm where it was grown
Delicate flavor and high smoke point (400/425 F°) are the ideal value for every use in the kitchen from vinaigrettes, marinades and aioli to sautés, stir-fries and deep frying. Great even for use on grillades.